HOMEBREWING

Description: In this three weekend class, spread over four weeks, we

will teach you the basics of home brewing, starting at picking a recipe

and buying supplies and ending with a meal to celebrate your new brew. 

We can handle groups of up to four people per batch. All the necessary

equipment will be provided and students need only pay for the

ingredients and bottles.

 

CHRIS ROENICKE: chroenic@gmail.com

ANDREW SPENCER

PETER WARSKI